OmniaSubSole

Pickles: Deli Dill’s

“Seriously, are you making more pickles!?!”  That was the question asked this morning when A.D. saw the crock on the kitchen counter and the mason jars in a neat line. “I am not making more...

The Push: Feeling Stuck

No one lives in pure bliss. I believe that we all have the desire for something more, something fulfilling, something that doesn’t feel like work. When we aren’t honoring that desire, we often feel...

Adventures in the Happy Water Colour Course!

I have enjoyed the Love Art, Happy Life course enough that I have decided to take another course from Bloknote Academy, the Happy Water Colour Course. I am really excited to start this course as I have found a...

Butter-Steamed Brussels Sprouts

This year we have a new addition to give thanks for at our holiday table:  butter-steamed Brussels sprouts.  Now, I get it, many feels that they are gross or bitter or otherwise yuck.  Brussels sprouts are...

LAHL: Matisse Meets Man Ray

I don’t believe I ever knew the drive and dedication of Henri Matisse. Inspired by Matisse Learning about him this week during my Love Art, Happy Life lesson was inspiring.  I often contemplate what I...

Broken Pickers and Unrealistic Expectations

One of the most common conversations I have with clients is in about dating and healthy relationships in recovery, but this is not something restricted to people in recovery; it is endemic in our culture.  If...

Podcasts: Gastropod

There are few things that make such a fine combination as podcasts and food, and Gastropod is a tasty blend! I first learned of this podcast when talking to my Uncle in a mid-holiday visit. He and his family...

Perfectionism vs. Quality

This was scheduled to post to you on Friday as part of the Love Art, Happy Life inspired series, however, I procrastinated due to sheer exhaustion.  The lesson for last week was on ‘perfectionism’...