The prompts for this week were ‘Nerdy Love’ or ‘Self Love’.  While I’m sure I specifically qualify as nerdy, I’m not really in the camp that has to define myself as such...

We eat a lot of chicken and with only two of us in the house, there are often leftovers.  With an undying love of hot sauce and pizza, comes this version of a quick and easy Buffalo Chicken Pizza! I...

Today’s adventure is a blend of two earlier posts, my 2016 food goals and one on being a tourist in your own town. The plan was to hit the Rockwell Museum of Western Art, see the sponsored Rockwell Alley...

A fancy Sunday chicken dinner. Not something that I typically do too much with, but since my father gave me a beautiful 8 lb chicken that he cared for and slaughtered himself, I can not resist.  He also shared...

Last year was a year of travel, and on this particular trip we took an early morning journey out to Fire Island National Seashore for a beautiful sunrise scene and hike around the lighthouse. It was beautiful...

Each year, Corning, NY plays host to its own street festival in honor of its prime commodity:  glass.  This year marks the fifth iteration of GlassFest and while I haven’t attended in a couple of years...

Last Monday was the start to the Happy Water Color Course and I had to wait to dig in until the weekend. Technically, I had time, but we know I vegetated in front of the television instead of being creative...

A.D. and I have been loving salads on Monday nights, switching between taco salad and Buffalo chicken salad. Standard practice was to brown some ground turkey or beef as the base for the taco salad, when A.D...