OmniaSubSole

Peppers: I Picked a Pint of Hot Peppers!

So what do I plan to do with these blazing beauties? Why, I plan to make the most awesome Hot Pepper Jelly courtesy of the ever-awesome Ball Complete Book Of Home Preserving! I didn’t grow Habanero...

PFF: Pumpkin Pie Smoothie

What to do with a leftover can of pumpkin?  Well, if you’re lazy and don’t want to make pie, like me, you can make a pumpkin pie smoothie! I searched high and low on Pinterest for a recipe without...

Journal 52: Beneath My Feet in Big Sur

The prompt for Week 6 of Journal 52 was, “Over Your Head” or “Beneath Your Feet”.  I struggled with this one for a long time and finally found a picture that spoke to me. I had thought...

Spring in Upstate NY

The weather this year has thus far been unpredictable and varied.  Our late Winter and early Spring has consisted of a mix of 70F days and 20F days, often within 24 hours of each other.  It hasn’t done...

LAHL: Matisse Meets Man Ray

I don’t believe I ever knew the drive and dedication of Henri Matisse. Inspired by Matisse Learning about him this week during my Love Art, Happy Life lesson was inspiring.  I often contemplate what I...

Avocado Chocolate Cookies or A Way I Pretend to Be Healthy

I will be honest.  I have lifted this recipe from two sources, the Smoothie Lover and Laurenda Marie.  I am not certain which site I found the recipe first, though I do think it was on Smoothie Lover.  I...

DIY Lunch Tote

I do not often get a planned or sit down lunch.  On these days,  I bring my tiffin, tea, extra water and a smoothie.  The issue with a normal size lunch tote is fitting all of this food and drink. With...

Montour Falls Farmer’s Market: Opening Day

Thursdays are tough for me at work and the first Thursday of each month means that in addition to the regular craziness, I also have to stay after for a late meeting.  This past Thursday, however, marked the...