Earlier this week I attended a two-day training in Ithaca, NY, and each day my boss and I explored the food around the Commons area.  For anyone not familiar with Ithaca, there is a four-block section of State...

Several years ago I obtained a puzzle that was a picture of clock gears and parts all strewn about; I don’t remember where or why.  I’m not really a puzzle person, so having and doing the puzzle...

There are few things that make such a fine combination as podcasts and food, and Gastropod is a tasty blend! I first learned of this podcast when talking to my Uncle in a mid-holiday visit. He and his family...

So this week I dive down the Max Fun rabbit hole and take a listen to another of the podcasts on the network, MBMBAM! I first heard of this podcast while listening to Sawbones as Justin is one half of the...

In January, my honey noticed that I was watching a lot of TV.  Compulsively and the content of which, I feel comfortable sharing he finds disturbing.  Something needed to be done, and being a man of action, A...

I’m taking an awesome online art inspiration course called, ‘Love Art Happy Life’, coordinated by Marieke Blokland of Bloknote Academy.  The goal of the course is to bolster creativity and...

Happy Wednesday! Today’s spotlight is on ProBlogger, a podcast from an Aussie named Darren Rouse.  I have two favorite aspects of this podcast so far, the content and a fantastic Aussie accent!  Really...

The garden is producing at a rate that is out of control!  In an effort to not waste a bit, I decided salsa was in order. We are not big salsa eaters, but once in a while, we do use it and I prefer to not buy...