OmniaSubSole

Icicle Pickles…A Two Week Process

I remember a time in my late teens when I was as idealistic as I was naive and everything I did moved toward the most simple life possible.  There are parts of me that continue to yearn for this misty...

Journal 52: Sunshine and Rain

This weeks prompt for Journal 52 reflects on sunshine and rain.  I found this amusing when I read it as this morning I had done something very out of character for me:  I gardened in the rain. Who does that...

Bozzo Art

My art adventure began in January of this year, and started simply enough.  I wanted to create abstract pieces and have fun. I veered slightly after going to the Athens Arts Fest in May.  A.D. had participated...

Journal 52: Week 2: Yes to Food!

This weeks prompt for Journal 52 was a choice between what I will say ‘Yes’ or ‘No’ to in 2016.  I elected to stay positive and say ‘Yes to Food!’. So what does that mean to...

Roadtripping: A Hudson Valley Overnight, Part 1

Autumn has a special charm and sadness about it.  I love the season while hating what it signifies, the end of green and the end of warmth. Despite the predictions that this fall would fall flat due to the...

Hem a Pant, the Quick and Dirty Version!

Here’s a quick and simple tute on how to hem a pant and keep the original hem intact.  This comes in handy when you buy a pair of jeans or other pants and want to keep the ‘factory edge’ and...

On Greener Grasses…and Gratitude

I just had an epiphany. I was reading through a list of how to become a better blogger and my mind went to how glamorous and exciting life seems for many of the people I follow online and in podcast land...

PFF : Sugar-Free Barbecue Sauce

We love barbecue.  I’ve mentioned that before, I’m certain.  The trouble with barbecue is that most store-bought sauces are simply loaded with sugar! So what’s a low-sugar, high-fat eater...