I really like being able to shop in app form, especially for groceries. Recently, Ibotta featured two new sites: Jet and Boxed and I tried both! Today, I talk about my experience and savings with Jet. A...
Autumn has a special charm and sadness about it. I love the season while hating what it signifies, the end of green and the end of warmth. Despite the predictions that this fall would fall flat due to the...
There is little comparison between homemade chicken stock and store-bought. There is a time investment at the front end that is daunting for some, but it is a fabulous way to use every part of your likely...
I just had an epiphany. I was reading through a list of how to become a better blogger and my mind went to how glamorous and exciting life seems for many of the people I follow online and in podcast land...
Time goes so quickly as you get older. As I was conceptualizing this post and thinking back on last year, this all feels like it just happened. So I Googled. I found a fascinating paper titled, Age Effects in...
A fancy Sunday chicken dinner. Not something that I typically do too much with, but since my father gave me a beautiful 8 lb chicken that he cared for and slaughtered himself, I can not resist. He also shared...
Today’s adventure is a blend of two earlier posts, my 2016 food goals and one on being a tourist in your own town. The plan was to hit the Rockwell Museum of Western Art, see the sponsored Rockwell Alley...
This weeks Journal 52 had three options for a prompt: skulls, crows or what the heart knows. Since I am not a big on drawing hearts and kind of suck at being girly in that way, ‘what the heart...