“Seriously, are you making more pickles!?!”  That was the question asked this morning when A.D. saw the crock on the kitchen counter and the mason jars in a neat line. “I am not making more...

I started this post for my Doodle Flower on April 2.  It is now April 16.  Clearly, something is awry.  The day I did the artwork for this post, I felt uninspired and blah.  But this little bit got me going...

We eat a lot of chicken and with only two of us in the house, there are often leftovers.  With an undying love of hot sauce and pizza, comes this version of a quick and easy Buffalo Chicken Pizza! I...

The newest beautification to my life comes in the form of a gratin dish.  I know, bizarre. Every year we host Thanksgiving dinner and every year I make an Onion Gratin.  It is a rich and beautiful dish, but...

After leaving Chicago, we ventured a little farther north and into Wisconsin to Milwaukee.  We had plans with @ScottNorrisPhotography to tour around Milwaukee.  We started the day out by picking up our guide...

This week’s journal entry was first introduced in HPL’s, The Shadow Out of Time, and is the Great Race of Yith. Check out the awesome cover art from the first publication in Astounding Stories!  I...

This weeks Journal 52 had three options for a prompt:  skulls, crows or what the heart knows. Since I am not a big on drawing hearts and kind of suck at being girly in that way, ‘what the heart...

The garden is producing at a rate that is out of control!  In an effort to not waste a bit, I decided salsa was in order. We are not big salsa eaters, but once in a while, we do use it and I prefer to not buy...