Continuing in my tour of the Lovecraftian universe, I have added another page to the journal! Cthulhu is likely the most popular and well-known of the Lovecraftian creatures and is quite popular in current...

The time ticks down for our trip to Yosemite and San Francisco for our vacation and #TreyUSA Photowalk! As we get ready, A.D. is looking to fit as much into his new favorite Portabrace bag as he can and ensure...

Good Morning! Every day is a little brighter with Butter Coffee!  At this point, you might be wondering what I’m on about…well, I drink butter in my coffee, for my health.  I know, bizarre string...

The podcast du jour is The Sporkful, an audio feast for the ears. Dan Pashman hosts the show that purports to discuss, debate and obsess over ridiculous food minutiae in search of new and better ways to eat...

The prompt for Week 6 of Journal 52 was, “Over Your Head” or “Beneath Your Feet”.  I struggled with this one for a long time and finally found a picture that spoke to me. I had thought...

So what do I plan to do with these blazing beauties? Why, I plan to make the most awesome Hot Pepper Jelly courtesy of the ever-awesome Ball Complete Book Of Home Preserving! I didn’t grow Habanero...

Today’s adventure is a blend of two earlier posts, my 2016 food goals and one on being a tourist in your own town. The plan was to hit the Rockwell Museum of Western Art, see the sponsored Rockwell Alley...

We eat a lot of chicken and with only two of us in the house, there are often leftovers.  With an undying love of hot sauce and pizza, comes this version of a quick and easy Buffalo Chicken Pizza! I...