OmniaSubSole

GlassFest 2016

Each year, Corning, NY plays host to its own street festival in honor of its prime commodity:  glass.  This year marks the fifth iteration of GlassFest and while I haven’t attended in a couple of years...

LAHL: Egon Schiele and My Issues with Nudes

This week’s inspiration on Love Art, Happy Life comes from the short-lived artist Egon Schiele.  I love the way the guest instructor, Roxanne Coble, gives some context to Schiele and his work through...

Sweet Pickled Cherries

So the other day when I was finishing off the first batch of my Icicle Pickles, which I must say are a-freakin’-mazing, I had about a pint of the syrupy pickle juice left over…all hot and ready to...

PFF: Chickpea Taco Salad

A.D. and I have been loving salads on Monday nights, switching between taco salad and Buffalo chicken salad. Standard practice was to brown some ground turkey or beef as the base for the taco salad, when A.D...

Necronomicon Art Journal Project: Massive Reconstruction

So. Turns out that not all paper is watercolor friendly, no matter the poundage.  I did not know this when I bought the art journal I started to transform into my very own Necronomicon.  I think I may have...

Journal 52: Week 5: Monochromatic

The selected prompts for this week on Journal 52 was ‘monochromatic’ or ‘psychedelic’.  I chose monochromatic as despite my love for color, I do love the muted tones and matte finishes...

Podcasts: The Message

While listening to The Nerdist podcast the other day, they promoted a new podcast, The Message.  The first time I heard the promo, I thought it sounded cool.  I then promptly forgot to write it down and forgot...

Butter-Steamed Brussels Sprouts

This year we have a new addition to give thanks for at our holiday table:  butter-steamed Brussels sprouts.  Now, I get it, many feels that they are gross or bitter or otherwise yuck.  Brussels sprouts are...