So I’m trying something new with this one.  My honey has had a beef with beef lately and since I typically use burger in my chili, I had to think a little differently.  I have used ground turkey a time...

I just had an epiphany. I was reading through a list of how to become a better blogger and my mind went to how glamorous and exciting life seems for many of the people I follow online and in podcast land...

Pinterest is fantastic for people who like swiping right on ideas that they will likely never attempt or complete.  I am one of those people. I started out with binders full of clippings from magazines...

Time goes so quickly as you get older. As I was conceptualizing this post and thinking back on last year, this all feels like it just happened.  So I Googled. I found a fascinating paper titled, Age Effects in...

This was scheduled to post to you on Friday as part of the Love Art, Happy Life inspired series, however, I procrastinated due to sheer exhaustion.  The lesson for last week was on ‘perfectionism’...

My friend Ashley likes tea.  A lot.  It is inspiring the amount of tea she drinks and how quickly she has developed a comprehensive knowledge of herbal teas, how to use them to treat specific concerns and how...

The podcast du jour is The Sporkful, an audio feast for the ears. Dan Pashman hosts the show that purports to discuss, debate and obsess over ridiculous food minutiae in search of new and better ways to eat...

Hey there!  So I’ve been off and on busy and haven’t given The Happy Water Color Course from Bloknote Academy the attention it deserves.  I changed that this week and have completed the fantasy...